Table Wines

11% alcohol, 750 ml bottle.

Apricot Wine (2)

A subtle blend that presents the ripe apricot flavour with a crisp acid finish.

Blueberry Wine (2)

A wine with the flavour and rich aroma of BC’s famous blueberries. Unique in colour, off dry with a good acid balance.

Blackberry Wine (3)

Our award winning wine at the 2009 Spring Wine Festival, this wine captures the delicate flavour and perfume of the aroma of ripe blackberries. A hint of sweetness, but spicy and well balanced.

Cherry Wine (1)

The taste of tree ripened cherries is captured in this wine. Deep ruby colours with flavours resembling a rich merlot or cabernet. Produced from locally grown Lapin cherries.

Cranberry Wine (3)

This delightful wine has the wonderful spicy aroma of cranberries coupled with a tart acidity. The unique colour comes from cool fermentation and gentle pressing.

Gala Apple Wine (1)

An off dry wine with a varietal apple flavour. Well balanced and flavourful. Very smooth — a delightful patio wine.

Peach Wine (2)

A delicate white wine with the wonderful aroma and flavour of tree ripened Okanagan peaches.

Pear Wine (2)

A richly flavoured wine tasting of fresh picked pears and with a lovely floral bouquet. Pale straw in colour, well balanced with a crisp acid finish.

Pumpkin Wine

A unique wine with the subtle spiciness of cinnamon, ginger, nutmeg and cloves. Perfect served between dinner and dessert.

Raspberry Wine (2)

Bursting with the rich flavour of fresh raspberries this wine is a nice sipping wine but also lends itself beautifully to wine spritzers and fruit martinis!

Saskatoon Wine

A dry red wine. The bold flavour of saskatoons is captured in this full bodied wine.

Strawberry Wine (2)

The rich aroma of strawberries is captured in this wine. Garnet coloured with hint of sweetness in front of a crisp acidity.

Strawberry-Rhubarb Wine (3)

Pie in your glass! The taste of sweet strawberries balanced by the tart acidity of rhubarb. A beautiful sipping wine.

 

Dessert Wines

17% alcohol, 375 ml bottle.

Apple Pie Dessert Wine (5)

The aroma of homemade apple pie is captured in this unique wine. A long cinnamon finish with subtle apple undertones.

Blackberry Dessert Wine

With a nuance of cinnamon and ginger in the aroma, this wine delights the taste buds with the full-bodied flavour of sun-drenched blackberries.

Black Currant Dessert Wine (6)

A full bodied wine rich in the aromatic scent of ripe black currants. Often called Cassis. Full flavoured with good acidity to balance the sweetness.

Apricot Dessert Wine (5)

Light in colour, subtle in aroma with a rich apricot flavour.

Cherry Dessert Wine (4)

This wine has the velvety sweetness of ripe cherries. Full bodied like a well balanced port.

Strawberry Dessert Wine (5)

A rich dessert wine, sweet and sumptuous with the wonderful tones of freshly picked B.C. strawberries.

Cranberry Dessert Wine (5)

Hints of spice subtly present themselves in this delicate dessert wine. Moderately sweet with a dry finish.

Pumpkin Pie Dessert Wine

A rich, spicy dessert wine that captures all the flavours of autumn. Add a touch of whipped cream and dessert is served.